What’s the most climate-friendly milk?
Eating green is an intimidating endeavor. It often feels like no matter what choices we make, our daily habits will...
Food/Drink documentaries
Sark: A Modern Day Feudal Island I Crazy Borders
The Middle Ages lives on in the small off-shore island of Sark, located a mere few kilometers away from the French...
Palm oil isn’t as bad as you think
Palm oil is one of the most widely used ingredients in the world, and for good reason: it’s an incredibly versatile...
Fairytale Oman
Oman is a land of wonders, from its majestic mountains and breathtaking deserts to its spectacular fjords and...
Sri Lanka: Food Crisis
In recent years, Sri Lanka has been facing a severe problem of high inflation, which is having an especially...
Organic food – hype or hope?
A fascinating documentary delves deeply into one of the biggest concerns of modern-day consumers: organic food...
Dominican Republic: Anti-Haitian Feeling
The Caribbean island of Hispaniola is home to a shocking juxtaposition between Haiti and the Dominican Republic....
Facing the Fat: 55 Days Without Food
Kenny Saylors, once healthy and athletic, struggled with obesity after years of overeating. Determined to make a...
Superfoods – is healthy eating just hype?
This documentary dives deep into the world of superfoods, separating fact from fiction to reveal their true benefits....
The Newly Poor in Germany
Food banks in Germany are facing an unprecedented challenge. With the rise in cost of living, more and more people are...
Tomatoes and greed – the exodus of Ghana’s farmers
The new documentary series ‘Displaced’ confronts the alarming rise of displaced people in the world today. The scale...
The Meat Lobby: How the Meat Industry Hides the Truth
Are you a meat lover? Then you might want to think twice about what you’re consuming. In this eye-opening documentary,...
Global Junk Food: How the Fast Food Industry is Making Poor Countries Fat
Global Junk Food is a 2016 investigative documentary that exposes the unethical tactics of fast food giants in making...
Where Have All the Fish Gone? | Overfishing Crisis
The world's oceans are under threat, with the current demand for fish and the methods used to fulfill it taking an...
Cakes of Deception | Brain Games
Can you make a difference between organic apple and regular apple? Do you know to differentiate the taste? How does...
Why Does Fast Food Make You Sick / Fat / Tired / Taste So Good
This lecture series explores the fast food industry and in particular, why these foods like KFC and McDonalds taste so...
Café Pushkin – Where Espresso tastes like history
Long ago, Café Pushkin, located conveniently close to Pushkin square was the place where the famous writer was...
Jamie Oliver’s TED Prize wish: Teach every child about food
There is not a single person in the world who doesn’t know Jamie Oliver. Truth be told, the British chef has become...